Saturday, January 24, 2026

Do Mori Wine Bar Sandwiches Venice Cichetti

 



CANTINA Do MORI

VENICE






The BAR at Do MORI

VENICE




WHAT are "FRNCOBOLI" ?

Francobolli (stamps) in Venice are small square bite-sized sandwiches served as traditional Cicchetti (snacks) in local Bacari (wine bars), particularly the historical Cantina Do Mori. These miniature, crustless sandwiches are often filled with ingredients like Gorgonzola, Seafood, or cured neats, making them popular snacks with a glass of local Venetian Wine.

Key Details About Francobolli:
Definition: They are essentially mini-versions of tramezzini, cut into small, square, "postage stamp" sizes.
  • Where to Find Them: The most iconic spot is Cantina Do Mori in San Polo, often described as the oldest bàcaro in Venice.
  • Fillings: Common fillings include grilled eggplant, pepper cream, shrimp, prawn, crab, cheese, and cured meats.
  • Experience: They are best enjoyed standing at a traditional tavern counter, accompanied by a ombra (small glass of wine). 
  • While they are a staple in historic bàcari, they are considered a must-try local delicacy.




FRANCOBOLLI 

"VENETIAN POSTAGE STAMP SANDWICHES"







In Venice, the term Francobolli (Italian postage Stamps) typically refers to a unique type of local snack.
1. Culinary: Mini Sandwiches (Cicchetti) 
In the context of Venetian food culture, francobolli are tiny, square sandwiches served as cicchetti (small snacks) in traditional wine bars called bacari. 
Appearance: They are bite-sized versions of tramezzini (crustless white bread sandwiches), cut into small squares that resemble postage stamps.
  • Fillings: Common varieties include crab, shrimp, cold cuts, gorgonzola with chicory, or pepper cream with grilled eggplant.
  • Where to find them: A famous spot for these is Cantina Do Mori, often cited as the oldest bacaro in Venice. 
  • 2. Philately: Venetian Postage StampsAs a major historical power and modern tourist hub, Venice is featured on numerous Italian and historical postage stamps. 
Historical Issues: Notable stamps include the 1912 series commemorating the reconstruction of the St. Mark's Campanile and the 1949 Venice Biennale series.
  • Modern Issues: In June 2021, Poste Italiane issued a tourist series featuring Venice alongside other major Italian cities.
  • Themes: Common subjects on these stamps include the Rialto Bridge, Venetian painters like Titian, and landmarks such as Ca' Foscari University



CANTINA Do MORI









Do MORI

VENICE





CANTINA Do MORI

VENICE






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Do MORI 





WINE & CICCHETTI

Do MORI

"ONE of CASANOVA'S FAVORITE SPOTS"





CANTINA Do MORI
In VENICE - Do Mori is a famous Bacaro. It is Venice's oldest wine bar, and even served the likes of "Giacomo Casanova." It has been serving customers since 1462. Naturally, the place is quite historical.
  • Historical Significance: This legendary tavern is rumored to have been a favorite dating spot for Giacomo Casanova. Its interior is distinctive, featuring dozens of antique copper pots hanging from the ceiling and large wine barrels.
  • Signature Experience: It is a traditional standing-only bar where locals and tourists gather for un’ombra (a small glass of wine) and cicchetti (Venetian tapas).
  • What to Order:
    • Francobollo: The house specialty, which is a tiny "postage stamp" sandwich filled with various meats, cheeses, or seafood.
    • Cicchetti: Sample traditional bites like baccalà mantecato (creamy cod), sarda in saor (sweet and sour sardines), and various tramezzini.
  • Operating Details:
    • Location: Sestiere San Polo, 429, 30125 Venezia.
    • Hours: Typically open Monday–Saturday, 8:00 AM – 7:30 PM (closed Sundays).
    • Payment: Historically a cash-only establishment.













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Casanova Favorite Cafes Wine Bars Venice Italy

 



GIACAMO CASANOVA

VENICE, ITALY



 
 
Do MORI
 
VENICE





Inside Cantina do Mori
 
One of CASANOVA'S Favorite Bars


Cantina Do Mori is Venice's oldest bacaro (tavern), founded in 1462 and located near the Rialto Bridge. Its name, meaning "two Moors," may refer to two early servers, and the tavern is rumored to be where Casanova took his first dates. 

Cantina Do Mori continues to serve a variety of small sandwiches, known as cicchetti or "Francobolli" (stamps), and is a historic spot to experience Venetian culture.




 

The Bar at Do MORI
 
VENICE




  
Giacamo Casanova
 
 
 

 
At Do MORI

 
 

 
Typical Cichetti at Do Mori
 
Panini, Baccale Mantecate, Mussetto and ???


 
 


SPAGHETTI con GAMBERONI
 
Do MORI
 


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Screenshot 2019-12-26 at 8.11.04 PM

 
Caffe Florian

Piazza San Marco

VENICE Since 1720

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Caffe Florian's was a favorite of Giacomo Casanova where he began many a Seduction over the years. Caffe Florian opened its door in 1720 and has been serving the citizens of Venice and the World ever since.

Caffe Florian has seen the likes of : Napoleon Boanaparte, Winston Churchill, Maria Callas, Aristotle Onassis, Jackie Kennedy, George Clooney, Jude Law, Gwyneth Palthrow, Matt Damon, Ernest Hemingway, Kings, Queens, Princes & Princesses, US Presidents, Heads of State, writers, artist, Film Makers, Movie Stars, tourists, and the people of the World in its almost 300 years of operation, serving, Espresso, Cappuccino (Coffee), Wine, Tea, Prosecco, Campari Aperol, Sndwiches, and Sweet Treats. Have you been there? Casanova has, and if you haven't been, no trip to Venice is complete without at least one or more visits to this historical spot.


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Do SPADE
 
"Drink where CASANOVA Drank"
 
Calle Spade, San Polo, Venice
  
 
One of the most ancient Venetian Osterie, the Cantina Do Spade is only a few steps away from the Rialto Bridge. This Bacaro offers a variety of cicheti: small typically Venetian snacks like fried squid rings, Meatballs, Mozzarella in Carrozza, Baccala Mantecato etc. Here our friendly staff and atmosphere will make you feel at home, but with the opportunity to taste fine and fresh food.
 
 

 
 
Inside Do SPADE
 
VENICE




 
 
Have an Ombra
 
Drink Wine where CASANOVA used to Drink
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FEAST7fish
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.VENETIAN SEAFOOD RECIPES
 
In The FEAST of The 7 FISH








 
CICHETTI & WINE
 
At CANTINA DO MORI
 
VENICE - ITALY




SophiaLorenFISH.png

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Sophia Loren

Seafood Recipes

For ITALIAN CHRISTMAS "The FEAST of The 7 FISHES"

LENT and ALL YEAR ROUND






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Screenshot 2019-12-26 at 8.11.35 PM
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Giacomo Casanova



Giacomo Casanova

(1724 – 1798)

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Giacomo Casanova was born in Venice on 2 April 1725, the eldest son of a Spaniard Gaetan-Joseph-Jacques Casanova and his Italian wife Zanetti Farusi, both actors. His father died when he was around nine or ten and his mother continued traveling with her acting troupe, leaving her six young children as always with their maternal grandmother Marzia Farusi; Casanova and his siblings don’t seem to have had much of a relationship with their mother then or later in life. Casanova describes himself as having being ‘a vegetable’ until the age of eight, by which we should infer nothing much interesting or eventful happened in his early growing years. However he did begin his education and showed himself to be an unusually bright young fellow. Not bright enough to have developed a complete understanding of himself as yet though. His first choice of a career, funnily enough, was Priesthood – even in an era when nobody was particularly chaste or saintly, he would have been a real disaster in that role. Fortunately for him, his roving eye ruined this prospect before it even began and, never the one to be cast down by anything for very long, he shrugged, studied Law instead, and let himself loose on the secular world next.

For the rest of his life, Casanova was to remain, what can only be described as, a Jack of all Trades – and Master enough of himself to get out of all the sticky situations that these Trades invariably got him into. He developed into a real tolerant, open-minded individual – he usually refrained from pointing fingers at other people’s morals and never hesitated in giving them plenty of reasons to be sniping about his in turn – if they sniped too much and too loud, he was always forward in inviting them to duel – and he was rarely the one to be carried off the field with many wounds to lick. He made time for practically all the fools he came across – to fleece them for all they were worth – and for most of the women and girls that crossed his path. He nearly married on several occasions, but last minute escapes prevailed every time. On one occasion he almost married his own illegitimate daughter – he had several illegitimate children that he either never heard of or came to hear of, like on this occasion, a mite later in life. Certainly though, he never worried his head too much about them. But then he wasn’t prone to worrying too much about anything. This perhaps was the main ingredient of his carefree existence. If one thing doesn’t work, well, never mind, let’s move on to something else, let’s see what’s around the next bend. And if it was necessary to bend a bit to get around the bend, hey, no problemo whatsoevero, in this life of ours some adjustment is always necessary.

Casanova’s talent for adjustment saw him traveling widely – Florence, Italy, Spain, Russia, Poland, Germany, England, France, Switzerland, Holland, Belgium, Austria, Turkey – and coming into contact with a wide spectrum of society, from peasant-folk to city thugs to ordinary middle-class people to the very rich and affluent to the aristocrats and royalty. He had close social contacts with the King of France, with Catherine The Great of Russia, with George III of England, with Frederick The Great of Prussia, with Joseph II of Austria, with Benedict XII in Rome, with the French thinkers Voltaire, Rousseau, d’Alembert, Crebillon, and many other eminent personalities of the day. He also found himself a prisoner of the Inquisition in Venice’s notorious Piombi prison for 15 months – for expressing his personal opinions on religion and morality a little too publicly – he would probably have languished there forever except for his irrepressible spirit – after one failed bid to escape, he tried again and his hair-raising second attempt was a success. Unlike one of our modern heroes, Casanova doesn’t appear to have suffered from much post traumatic stress as a result of this ordeal. He dusted himself off and coolly went back to the business of living. He always took care to live particularly well, with good food, clothes, and lodging. He made a great deal of money from his various schemes and lost it all rather quickly. The concept of saving was just beyond him.

Some twenty years later, needing money, he was back in Venice, opportunistically seeking employment with the very people that had once arrested him. It seems they were as prepared to be forgiving and he worked for them as a Secret Agent from 1774 to 1782. Then he left Venice for the last time and went to Paris. Here he met Count Waldstein who invited him to come live on his property, the Chateau Dux, in Bohemia and work there as a Librarian. Quite a career change, but perhaps a little peace and quiet was just what Casanova was looking for. He accepted and spent the next fourteen years at Dux.

It wasn’t demanding work and gave him ample time for intellectual pursuits of his own – aside from his memoirs, on which he worked diligently, he wrote on Mathematics, Philosophy, Grammar, Poetry, Short Stories, Plays, and so on. He also maintained a voluminous correspondence with friends, acquaintances, and former lovers. Age didn’t in any way diminish his general enthusiasm. Just prior to his death – on 4 June 1798 – he was described by the Prince de Ligny as: “At 73, no longer a god in the garden or a satyr in the forest, he is a wolf at table.”

     




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Friday, January 23, 2026

Hotel Daniel Venice Italy

 



The HOTEL DANIELI

VENICE





The LOBBY

HOTEL DANIELI

One of The WORLD'S Most GLAMOROUS

KATHERINE STAYED at The DANIEL while Filming SUMERTIME




The DANIELI - VENICE



The HOTEL DANIELI


VENICE 





The HOTEL DANIELI